$3.00
Our moist carrot cake with cream cheese frosting and roasted walnuts in a mini version.
This rich French classic is a decadent and intensely chocolatey cake with a soft texture.
(10 persons)
They’re called banana cakes and not banana bread for a reason; so moist, packed with fresh natural bananas and topped with dreamy Nutella spread.
Our Red Velvet cake is incredibly soft, moist, and layered with velvety cream cheese frosting.
The goodness of our red velvet, chocolate chip, and double chocolate cookies combined in a giant cake topped with an assortment of chocolates.
The fluffy Japanese cheesecake has a light sponge-like texture but still has the rich, creamy goodness we all love.
(served with your choice of topping: salted caramel or strawberry coulis)