The goodness of our red velvet, chocolate chip, and double chocolate cookies combined in a giant cake topped with an assortment of chocolates.
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The fluffy Japanese cheesecake has a light sponge-like texture but still has the rich, creamy goodness we all love.
(served with your choice of topping: salted caramel or strawberry coulis)
Our cupcakes have a light and fluffy texture – choose from vanilla, chocolate, or red velvet!
They’re called banana cakes and not banana bread for a reason; so moist, packed with fresh natural bananas and topped with dreamy Nutella spread.
This rich French classic is a decadent and intensely chocolatey cake with a soft texture.
Our Carrot Cake is tender and moist with a delicious cream cheese frosting and topped with roasted walnuts.